Every Filipino traveler dreams of seeing snow at least once—and for many, that dream destination is Sapporo, Hokkaido’s winter wonderland. From glistening white landscapes and heartwarming bowls of soup curry to world-class skiing and chocolate delights, Sapporo offers an experience that feels straight out of a holiday postcard.

But here’s the catch: the best time to go—winter season from December to February—also happens to be one of the busiest and priciest times of year. Flights, hotels, and tours get fully booked months in advance. That’s why the secret to making your snowy escape a reality is simple: start saving and planning early.

A Winter Escape Worth Preparing For

Picture this: you arrive at New Chitose Airport after a connecting flight from Manila, step out into the crisp winter air, and within an hour, you’re in Sapporo. Your first night calls for comfort—so head straight to Sapporo’s famous ramen alleys. Known as the birthplace of miso ramen, this city offers steaming bowls topped with buttery corn, juicy chashu, and fresh Hokkaido seafood. A visit to Ramen Shingen or the bustling Ganso Ramen Yokocho is the perfect way to warm up after your long journey.

The next morning, it’s time for something sweet. Just a short train ride away is Royce’ Chocolate Town, where travelers indulge in Hokkaido’s most beloved treats. Later, a day trip to Otaru offers magical strolls along a canal lined with gas lamps, double fromage cheesecakes from LeTAO, and sushi so fresh it melts in your mouth.

On Day 3, adventure takes center stage with snowmobiling across snowy trails, sledding at Moerenuma Park, and digging into a steaming bowl of Sapporo’s iconic soup curry. 

The last day in Sapporo begins with a rush at Mt. Teine, where skiers and snowboarders glide down Olympic slopes framed by crisp mountain air and powdery snow. By afternoon, the mood shifts to the historic Sapporo Beer Museum. Even non-drinkers can join the tasting here, thanks to refreshing non-alcoholic options, making it an inclusive stop for all.

As evening falls, the Mt. Moiwa Ropeway lifts visitors above the city, where Sapporo’s lights glitter like a sea of stars. It’s the perfect finale—thrill, culture, and quiet wonder all in one day.

Why Start Saving Now?

Experiences like this don’t come cheap, but they’re worth every peso. Here’s why it pays to prepare early:

• Flights & Hotels Sell Out Fast – By October, many prime winter dates are already fully booked.
• Budget-Friendly Planning – Booking in advance often means scoring promo fares and discounted accommodations.
• Stress-Free Travel – Having your trip secured early lets you focus on building your itinerary, not scrambling for availability.

Even setting aside a small portion of your income starting today can add up by winter. Think of it as investing in a once-in-a-lifetime experience—because that first step on Hokkaido snow will feel even more magical knowing you made it happen.

Sapporo in winter isn’t just another trip—it’s an adventure filled with snow, sweets, and scenic views that every traveler should experience at least once. And while the season may seem far off, the smartest way to make it happen is to start saving now. By the time the snowflakes fall in Hokkaido, you’ll be ready—not just financially, but emotionally—to embrace every unforgettable moment.

So, if Sapporo has been on your bucket list, don’t wait. Begin your journey today, one saving step at a time.

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