Two beloved Filipino dishes have made it to TasteAtlas' World's 50 Best Chicken Dishes, with Chicken Inasal landing in the top three and Chicken Adobo breaking into the top 40.

Taste Atlas, an online travel guide that researches and ranks traditional foods and their ingredients worldwide, gave Chicken Inasal a 4.4-star rating, placing it third on the global list. Chicken Adobo, meanwhile, earned a 4.1-star rating, securing a spot in the top 40.

According to TasteAtlas, Chicken Inasal is a distinctly Filipino style of grilled chicken said to have originated in Western Visayas. The guide also recommended Bacolod, Iloilo, and Tagaytay as the best places to experience the dish.

Chicken Adobo was described as a traditional Filipino stew cooked with garlic, onion, bay leaves, pepper, soy sauce, vinegar, and a small amount of sugar.

Topping the list was Korean Fried Chicken, followed by Peru's Pollo a la Brasa in second place. Turkey's Pili Topkapi ranked fourth, while Pakistan's Murgh Karahi rounded out the top five.